Do you live in the mid-west? If you do then you know it has suddenly become winter weather! What better than a hot pot of soup? How about CREAMY soup? My sister-in-law tried
this recipe out on her family and they liked it, so I decided to try it out on my crew. This soup turned out wonderful and no one suspected it had cauliflower in it! I did make a couple changes. I added leeks to the veggies and about 1/2 tsp of granulated garlic. I only cooked 1 large head of cauliflower and it yielded 4 cups of puree, so maybe don't make 2 heads right off the bat if one is large.
I made these fried apples to go with our supper.
5 large apples, peeled, cored and sliced
5 Tbsp salted butter (I used Kerrygold)
1/4 cup honey
1 Tbsp ground cinnamon
Melt butter in a large skillet. Add apples. Fry for a few minutes and flip apples around until they begin to soften. Add honey and cinnamon. Mix well and continue to cook until desired consistency.
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