Dairy Free Ranch Dip/Dressing

Simple recipes with ingredients I have on hand are my favorites!  Here's a ranch dip recipe I serve with relishes.  I reduce the dill when I want it to be more like a dressing.  Here's what I do for the dip.

1/2 cup mayo (I use Spectrum brand olive oil mayo when I don't have homemade)
1/4 tsp granulated garlic
1/4 tsp salt
1/4 tsp onion powder
2 Tbsp dried parsley
1 Tbsp dried chives
1 Tbsp dried dill weed
2 tsp lemon juice
coconut milk to thin to desired consistency, 1-2 Tbsp for dip, 3-4 Tbsp for dressing

Gluten Free Cinnamon Rolls

It has been mentioned that cinnamon rolls have been missed since being on a strict GF diet for someone in our house.  Making rolls is so time consuming, it's not something I attempt very often. I have been eyeing this recipe and have watched the video tutorial, so I was feeling confident.  They were tricky to roll up, but were a great texture when baked.  My crew said they were a great compared to any cinnamon roll, gluten free or not.  That's the highest compliment that can be given at our house.  If you have the time & need a special treat, I would recommend giving this a try.

These were the star of the show at the brunch I made my kiddos.  They've had a wonderful first quarter of their school year & we were kicking off a little time off school.

Frosted and ready to cut.

 Our Fall brunch.