Dijon Almond Crusted Tilapia

I made this recipe over the weekend.  I ended up using pollock since I didn't have any tilapia.  Pretty sure any mild white fish will work.  It was super quick & delicious.  Some of the kiddos were not a fan of the smoked paprika flavor.  We had our with thinly sliced roasted sweet potatoes and sauteed sugar snap peas.