Pages

Wednesday, June 11, 2014

Steak Fajitas

These steak fajitas are really good!  I omitted the red pepper flakes.  I used the tortilla recipe link on the fajita recipe.  Served ours with fresh garden lettuce, homemade guacamole, salsa and fresh cilantro.  We made a mess of ourselves eating these, but I think we overstuffed our tortillas with all the goodies!
image 

Quick & Easy Guac:
2 ripe avocados
juice of 1 lime
handful fresh cilantro
2 cloves garlic
few splahes of hot sauce
1 Tbsp of water
1/4 tsp salt

Combine all ingredients and blend until smooth.  Refrigerate for at least 30 minutes.  For a chunky guacamole, omit the water, mince garlic and smash with a fork.  May use a couple spoonfuls of salsa or fresh jalapeno instead of hot sauce.

No comments:

Post a Comment