2 lbs ground beef
1 medium onion, chopped
2-3 cloves garlic, minced
1 medium sized cabbage, shredded
few slashes hot sauce
4 cups tomato sauce
1/4 tsp black pepper
1 tsp garlic salt
1 tsp salt
1 1/2 tsp Italian seasoning
1 1/2 tsp dried basil
Brown beef with onion and garlic until no longer pink, drain if needed. Add cabbage, hot sauce, tomato sauce and seasonings. Cover and simmer for about 15 minutes. Serve as is or over cooked rice and sprinkled with cheddar cheese.
Ok, so it's not very pretty. :(
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