Coconut Pancakes with Fresh Raspberry Reduction

Last night when the door bell rang, I opened to a neighbor bringing us a huge bucket of raspberries!  The kiddos started eating them immediately and packed some in their lunch for the day.  I started searching for a raspberry pancake recipe.  I tried this recipe because I had all the ingredients and they looked like they would come together quickly.  I did not blend the raspberries or strain them, I just boiled them in the pan with the water and honey.  Some of the kiddos also put a drizzle of maple syrup since it is pretty tart, but they all like them.  I also added 1 Tbsp of vanilla to the pancake batter.