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Thursday, October 2, 2014

Crock Pot Chicken Fajita Bowls

This was not a complicated recipe, but it does take some forethought.  I doubled the marinade and used a whole chicken instead of just breasts.  We will definitely be making this chicken fajita recipe again!  We served ours on a bed of Mexican "Rice" per the recipe instructions, but it was more of a dump and taste experiment than following the recipe.

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