Danielle Walker, the author of Against All Grain, is a wonderful resource for paleo recipes. She is also a REAL person with a REAL life. She just shared on her blog the horrible news that her unborn baby girl has a serious medical condition and will likely not be born alive or will only live a few hours.
Here's a link to the blog post I'm referring to. So, as you make any of her wonderful recipes in the coming weeks, say a prayer for her.
I made a favorite of hers today called Peach Streusel Coffee Cake. This is a published recipe she does not share on her website. I had all the ingredients on hand and takes about 20 minutes to put together. It takes 55 minutes to bake. This is wonderful for dessert or breakfast. Please email me at
renaeats@gmail.com if you would like the recipe.
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