First up, the waffles. Light, crispy and delicious. Even the child that was complaining I was making "paleo" waffles said they were awesome. I used coconut sugar for the sweetener. I tripled the batter & had 4 left over.
Next, the sausage. This is basically what I did, it's your food put whatever YOU like in yours.
1+ lb ground beef
1 tsp sea salt
1/4 tsp black pepper
1/3 tsp parsley
1/4 tsp coriander
1/3 tsp rosemary
1/3 tsp marjoram
1/3 tsp rubbed sage
1/4 tsp thyme
few shakes hot sauce1/2 Tbsp maple syrup
2 Tbsp olive oil
Mix all together, form patties, broil for a few minutes on each side.
Berries on top are just frozen organic berries, defrosted.
Lastly, the coconut cream is a really thick coconut cream from Trader Joe's whipped with a bit of honey & vanilla. You can refrigerate a can of full fat coconut milk and take the cream off the top.
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