3 large eggs
1 1/4 tsp dry mustard
1/2 tsp salt
1/4 cup raw apple cider vinegar
1 1/2 cup light olive oil or avocado oil
Place all ingredients in the Vitamix except oil. Turn on high and slowly pour oil through the lid. Pour faster when mixture begins to thicken. Process should take no longer than 60 seconds. Refrigerate and use within 2-4 weeks.
If you like a bit more spunk, swap some of the oil for chili pepper infused oil and try chili mayo!
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